Good soup recipe
Last night I made this recipe of Makeover Califlower Soup from Light & Tasty magazine:
http://recipes.lightandtasty.com/eRMS/recp.aspx?recid=24127
2 slight changes--I didn't have dill weed so we used 1/2 tsp of dill seed & we left out the parsley.
It was really good. We paired it with ham and cheese subs. Enjoy!
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